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Japanese Kitchen
| 111. | Tempura-Veggie | Rs. 395 |
| Market fresh vegetables served with dashi & grated daikon. | ||
| 112. | Tempura-Prawn | Rs. 790 |
| Crispy prawns with dashi & grated daikon. | ||
| 03. | Chicken Yakitori (3 Skewers) | Rs. 500 |
| Marinated & skewered chicken,flame grilled with teriyaki sauce. | ||
| 113. | Chicken Katsudon | Rs. 675 |
| Japanese panko crumbed chicken on rice served with Japanese curry sauce, leeks, onions & spring onions. | ||
| 114. | Tekadon | Rs. 1150 |
| Tuna marinated with sweet & sour soy, served on rice with spring onions & seaweed. | ||
| 115. | Yakitori don | Rs. 690 |
| Teriyaiki chicken on rice, spring onions & seaweed. | ||
| 24. | Fuji Ramen | Rs. 650 |
| Assorted seafood noodle soup base topped with prawns, squid, crab stick, hardboiled egg, tofu, bamboo shoots, wakame seaweed, fish cake, baby spinach & spring onions.. | ||
